Celebrating its very first birthday, Acre has quickly become a true Auburn staple. The Acre family has worked hard this past year to bring good food and good times to members of the Auburn community, and to others who have traveled from near and far to witness the unbeatable experience this unparalleled restaurant has to offer. If you’ve been to Acre many times before, or if you have never stopped by but have always wanted to, be sure to purchase tickets to be there on Wednesday, August 27th to celebrate the harvest of Acre’s first year in business. Those interested may purchase tickets online through August 26th for $25 per person. Limited tickets are available, so get yours today!
Tasty southern appetizers and snacks will be provided to get your night started, along with sample tastings from Pinnacle Wine Imports, International Wines, Cathead Distillery, and Back Forty Beer Co. The Overall Co. will be there as well with their one of a kind popsicles.
Chef David Bancroft and his hardworking team use fresh, local ingredients to turn eating a classic meal into a truly unique experience. With mouth watering flavors and exquisite presentations, each plate is sure to please. “Our goal is to interpret the complex, traditional tastes of the Deep South in a totally fresh and modern way,” says Bancroft.
Acre is located near the heart of downtown Auburn, just three blocks from Toomer’s Corner.
Visit http://acreauburn.com/#about to learn more!